Favorite quotations, etc.
4 posts • Page 1 of 1
whole wheat breads baked when I was in US. Over a period of time, it had become a weekend affair to bake breads for the busy work week breakfasts. These are the NYT no knead recipe with as much as seeds and nuts added since I am vegan. Nothing special or extra added. The Lodge Cast Iron Combo Cooker came to be one worthy investment which served itself for what I paid for it.