@Did, another fine example of human capital beating financial capital hands down. Free ale, what's not to like!
@C40, where do you buy your green beans, and how do you store them?
Coffee and pints
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- Posts: 882
- Joined: Mon Aug 31, 2015 2:50 pm
- Location: Midwest, USA
Re: Coffee and pints
I cheated and started working from home. So I had to make my own coffee. But I got good at it. You find the beans you like, have a burr grinder, and a method to brew that produces coffee you like (I use a Kalista 185 pour over -- I happen to have the glass one but kind of wish I had the metal one). Then coffee out doesn't really taste so good. I'll still buy coffee if push comes to shove. But I also tweaked it so I use 2/3 decaf and 1/3 caffeinated beans. That agrees much more with my constitution but I don't really want to explain that. So the coffee has to be self-serve.
Become a coffee snob and your problem may be solved on the coffee front!
My next step down this path is to follow @C40 to the land of green coffee beans. I'm really mulling that over though. I have an itch to maybe DIY a roaster and I'm in no rush.
Become a coffee snob and your problem may be solved on the coffee front!
My next step down this path is to follow @C40 to the land of green coffee beans. I'm really mulling that over though. I have an itch to maybe DIY a roaster and I'm in no rush.
Re: Coffee and pints
@Augustus, you mean Arabica?
I would guess that the biggest health risk of coffee roasting is inhaling the smoke/air?
I would guess that the biggest health risk of coffee roasting is inhaling the smoke/air?